Holy mackerel. That was so much better than smelts. Mike made seared scallops, sauteed shrimp, grilled asparagus and Italian bread for my birthday dinner. It was soooo yummy! I took pictures to show how pretty it was, too, but now my computer at work is not cooperating with my camera, so I suspect I’ll be buying myself another birthday present (laptop) in the coming weeks. Photography is my crack, I cannot go without sharing the love…of crack? Anyways, I gotta go finish my champagne.